| Category | Books |
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| Days left until expiration | 12 | ||||
| Title | Free-Range Poultry Production & Marketing | ||||
| Description | Free-Range Poultry Production and Marketing, Revised: The Guide to Raising, Processing and Marketing Premium Quality Chicken, Turkey and Eggs by Herman Beck-Chenoweth. Free-range poultry production offers today's small farmer a chance to make a reasonable living from the land, treat his animals with respect, improve his soil and provide a wholesome product to the consumer. This book is actually a complete how-to manual and includes construction plans, feed formulas, slaughter information and marketing solutions, including sample marketing tools. While this book is useful by itself the companion video (available here by itself or in combination with this book) contains valuable additional information. Sturdy Ring Binder, 101 8.5" x 11" pages, construction plans and call-outs. Buy Now! | ||||
| Price | $39.50 | ||||
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